A tasty and a..well.. not so healthy snack. But havin' it once in a while ain't gonna hurt.
What you need?
Potatoes
Peas
chilli flakes
corn flour
carrots/beetroot (optional)
onions(optional)
green chillies(optional)
bread (optional)
salt
oil
kitchen king
garam masala
Le Method:
Boil the potatoes and green peas and mash them nicely.
Add salt, garam masala, kitchen king, chilli flakes, green chillies and mix it with corn flour.
Mix it well and shape it. Deep fry. It's done!
Variations: You can add chopped onions, boiled carrots and grated beetroots if you want.
If you want it more crispy, you can mix it with bread crumbs. The downside of using bread crumbs is - It pulls in lot of oil.
Makes a great combo with tomato ketchup.
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