Let me admit, I made up this receipe name. :P
Yesterday i was planning to make gobi parathas..but when i was boiling the cauliflower,i couldn't help but admire the nice white florets. I didn't have the heart to mash it up for the paratha. So i came up with this receipe. By the way, I am sure this is healthy receipe coz it is not fried.
What you need!
A nice fresh cauliflower
Salt
Garam Masala
Kitchen King
Chilli Flakes ( If you dont have it, take the red chillies and extract the flakes from inside)
Some tomato sauce
Le Method:
Cut the cauliflower into nice florets and boil it in water. Add some salt to the water when boiling. It will help to kill any worms if they are hiding in our cauliflower. Boil it nicely..as in - till it gets cooked.
Drain the water. Heat a pan with a one spoon of oil. Add these boiled cauliflower to it. Add salt, garam masala, chilli flakes, kitchen king and mix it well.
Finally add the tomato ketchup.
Thats it! It tastes brilliant with chappati!
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